Wine:

Red Wine:

Abbots Table Red Blend (Owen Roe, Columbia Valley) – 12 / 44
Bank Vault Reserve Aurora Red Blend (Pheasant Run, Walla Walla Valley) – 11 / 40
Kitara Pinot Noir  (St Josef’s, Willamette Valley) – 12 / 44
Pheasant Run Oregon Red Blend  (Walla Walla Valley)  – 11 / 40
Growers Guild Cabernet (Growers Guild, Columbia Valley) 11 / 40
20yr Tawny Port  (Broadbent) – 14

White Wine:

Sauv Blanc (San Simeon, Paso Robles) – 10 / 36
Chardonnay (Highlands 41, Monterey County) – 11 / 40
Rock Point Pinot Gris (Del Rio, Oregon) – 10 / 36
Rose (King Estate, Oregon ) – 10 / 36
House Sparkling  – 8