All fresh produce is procured locally in the Northwest and Organic when possible
House made dressings: Asiago Ranch, Russian, Honey Rosemary Balsamic & Oil, IPA Honey Mustard, Lemon Chia Vinaigrette, and Gonzola.
Soup Of The Day - Fresh made daily, Clam Chowder on Fridays (Cup - 3/Bowl - 5)
House Salad− Spring mix, cherry tomatoes, cured onions, English cucumber, and your choice of dressing.5-
Chef Cobb− A blending of two legends. Spring mix served with, ham, turkey, cheddar, swiss, bacon, tomatoes, avocado and a hard boiled egg.11-
Grilled Apple and Sherry Pecan Vinaigrette− Marinated apples, grilled and served with sherry pecan vinaigrette tossed spring mix and candied pecans.9-
Steak Salad− Bed of greens topped with Char-Broiled steak slices with cherry tomatoes, confit garlic cloves and topped with chipotle-fried onions. Served with our own creamy Gorgonzola dressing.12-
Roasted Beet Carpaccio Salad− Thinly sliced roasted beets with a honey tarragon vinaigrette tossed salad. Topped with shaved fennel and herb crusted goat cheese.9-